How to Make Pancakes for Your Dog! 2 Easy Recipes

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Does your canine eye your pancakes whenever you sit down for a calming breakfast? Thanks to the recipe growth staff at tails.com, we’ve obtained two simple recipes for pancakes specifically formulated for canine, good for a enjoyable weekend breakfast for you each!

banana pup pancake for dogsbanana pup pancake for dogs

Banana Pup Pancake for Dogs

Servings: 3 – 4 pancakes
Ingredients: 
  • 2 mashed bananas
  • 2 eggs
  • 1/4 cup coconut flour 
  • A pinch of floor cinnamon
  • Rapeseed or coconut oil for frying
  • Your canine’s favourite toppings: we used blueberries and peanut butter (make sure the peanut butter does NOT comprise xylitol which is toxic to dogs)
  • Mixing bowl
  • Non-stick pan
Method:
  1. Mix collectively the eggs and mashed banana till mixed
  2. Add the coconut flour and the bottom cinnamon, and blend nicely
  3. If your batter is a bit dry, simply add a bit of little bit of water
  4. Heat a non-stick pan on a medium warmth and add your oil
  5. Once sizzling, add a spoonful of your combination to the pan
  6. Cook for 2-3 minutes (or till golden brown) then give it a flip
  7. Once the pancake is cooked via, switch to a plate and repeat with the remainder of your combination
  8. Add your toppings and let your canine dig in!

The pancakes will maintain in an hermetic container within the fridge for a couple of days, or within the freezer for as much as a month – that’s in the event you don’t eat all of them…

Carrot & Chickpea Pup Pancakes for Dogs Carrot & Chickpea Pup Pancakes for Dogs

Carrot & Chickpea Pup Pancakes for Dogs 

Makes: 16 pancakes 

Prep: 10 minutes 

Cook: quarter-hour 

Ingredients: 

  • 1/2 cup cooked chickpeas (drained, canned chickpeas are high-quality)
  • 1/2 small carrot (about 1/4 cup), grated 
  • 2 eggs 
  • 1/2 cup self-raising flour 
  • 2/3 cup oat milk 
  • 2 tablespoons sunflower oil 

Method: 

  1. Put the chickpeas in a meals processor and mix for a couple of seconds.
  2. Add all of the remaining components besides the oil, and blend till blended. 
  3. Heat a bit of of the oil in a big non-stick frying pan.
  4. Spoon a heaped tablespoon of batter per pancake into the pan, leaving a bit of house in between.
  5. Fry the pancakes for two–3 minutes on both sides till evenly golden. 
  6. Plate up and permit to chill a bit of, and also you’ll have your canine barking for breakfast. 
  7. Store the pancakes in an hermetic container within the fridge for as much as 2 days, or freeze, separated by sheets of greaseproof paper, for as much as 3 months. 

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How to Make Dog Pancakes - 2 Recipes!How to Make Dog Pancakes - 2 Recipes!

Photos courtesy Tails.com

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